Risotto-style riced cauliflower with portobello mushrooms and garlic
VeganShelf-Stable
Only A 150 Calories
Gluten-Free
Dairy-Free
Keto Friendly
A Delicious 100% Plant-Based Risotto Made From Simply From Cauliflower, Coconut Milk, Herbs And Spices.
"Here's an idea. What if we took one of the most loved dishes and made it Low Carb and Dairy Free? Introducing Fullgreen Riced Ideas - the very first shelf-stable, 100% plant-based cauliflower risotto.
With only 150 calories and 14g of carbs per pack, it is the lowest calorie, lowest carb risotto that you can find. Made from the simplest ingredients: riced cauliflower, coconut milk, herbs and spices No preservatives, artificial colorings or additives.
It's a full meal in each pouch - ready to enjoy after just 1 minute in the microwave. And because it is shelf stable, it keeps for ages in your kitchen cupboard, drawer at work, or even in your gym bag - with no need for refrigeration. It's ready whenever, and wherever, you are.
Non-GMO Certified. Gluten Free Certified. Member of the Plant-based Food Association."
Ingredients
Riced Cauliflower
Coconut Milk
Portobello Mushrooms
Garlic
Guar Gum (From Guar Beans)
Onion
Parsley
Black Pepper
Contains: Coconut
Serving Size 1 Pouch (200g)
Amount per serving Calories 150
MACROS | AMOUNT / % DAILY VALUE |
Total Fat | 11g 14% |
Saturated Fat | 10g 50% |
Trans Fat | 0g |
Cholesterol | 0mg 0% |
Sodium | 110mg 5% |
Total Carbohydrate | 8g 3% |
Dietary Fiber | 4g 14% |
Total sugars | 1g |
Includes 0g added Sugars | 0% |
Protein | 3g |
Vit. D 0mcg 0% | Calcium 58mg 4% |
Iron 1mg 6% | Potassium 302mg 6% |