Bio-fermentation for a healthy and happy gut
Henry Blooms Bio-Fermented Turmeric with Ginger and Black Pepper combines the superfood benefits of Turmeric in a raw probiotic concentrate to support friendly bacteria for a healthy, happy gut and is 99% sugar free, gluten free and vegan friendly.
Our bio-fermented concentrate contains Australian Certified Organic Turmeric, well known for its anti-inflammatory and health enhancing properties, combined with Ginger and Black Pepper to enhance absorption.
Our unique MultiplyPlus® process involves five stages of bio-fermentation using multi-strain, gut-loving probiotics, resulting in a more bio-available (easily absorbed) and bio-active complex.
Aids digestion
Creates a healthy environment in the gut
Turmeric, Ginger and Black Pepper power team
Turmeric, Ginger and Pepper support and strengthen each other to boost the immune system and renew the body. Turmeric delivers health-enhancing antioxidants while Black Pepper aids the absorption of Turmeric in the body.