Wei Jung Food Industry (Sauce Co) had over 70 years of fermented experiences in manufacturing and a popular brand in Taiwan.Non GMO Black Beans, Gluten Free, 150 Days Brewing, Ideal for Stir Fried Rice, Noodles or Stewing Dishes. Low Sodium meaning Less Salt suitable for Cantonese style Noodle.


No Artificial Coloring and Flavouring are involved during production hence refrigerate after opening.


Ingredients: Water, Black Bean, Sugar, Salt.


Product of Taiwan

Sauce Co Black Bean Sauce (Less Salt) 420 ml