Coconut flour is a great gluten free substitute in baked goods - use it to make delicious cakes, muffins, breads and pancakes.

Add to smoothies and porridge for extra fibre. Great as a healthy thickener in sauces and gravies. 

GLUTEN FREE. ALL NATURAL. NO ADDED SUGAR. VEGAN. HIGH IN HEALTHY FATS. HIGH PROTEIN. HIGH FIBRE.

Ingredients: Organic raw coconut

Allergens: Tree nuts (coconut). Processed in a facility that also handles peanuts, other tree nuts, sesame, and eggs.

Country of Origin: Philippines.

Net Weight: 300g

The Whole Kitchen Organic Raw Coconut Flour (300g)

SKU: THE-ORC-300
$8.95Price

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