* Product name: Trà Trầm Hương
* Weight: 100g
* Origin: Phú Quốc, Kiên Giang, Vietnam
* Made by a Vietnamese agarwood-related company (“CTY TNHH SẢN XUẤT & TMDV ĐÀO YẾN”).
Agarwood tea is known for:
* a woody, earthy fragrance
* slightly bitter herbal notes
* a smooth lingering aroma similar to incense wood
How It’s Usually Prepared
brewed with: 
* hot water around 90–95°C
* steeped for about 5–10 minutes
    Some people simmer it longer for a stronger aroma.  
Benefits
* Helps promote relaxation and calmness
* Traditionally used to support better sleep
* May aid digestion and reduce bloating
* Often marketed for helping with stress and anxiety relief
* Contains antioxidant compounds such as Mangiferin and polyphenols
* Some producers claim support for:
    * cholesterol balance
    * blood sugar management
    * circulation
    * immune support
        though scientific evidence is still limited and not conclusive.k