top of page

Organic Moringa Leaf Powder

Mother Nature's Multivitamin


Ingredients: 100% Organic Freeze-dried Moringa Leaf powder 

Organic Certifications: USDA, EU

  • Raw
  • Vegan
  • Gluten free
  • Low GI
  • Non-GMO
  • No Added Sugar/ Additives

Nature’s Superfoods’ Organic Moringa Leaf Powder – Moringa Oleifera – is well-known around the world as the “Tree of Life”. Moringa is one of the most nutrient-dense plants on the planet and have been used since ancient times for many health purposes. Moringa is a natural multivitamin boost with detox benefits. 

MORINGA: Contains more than 90 nutrients and 46 types of antioxidants. Moringa is also an excellent whole-food source of vitamin A, B complex, C, D, E, K, folate (folic acid), calcium, iron, potassium, chlorophyll, lutein, various antioxidants, omega fatty acids and protein including all essential amino acids.

Nature’s Superfoods Organic Moringa leaf powder are freeze-dried (almost immediately after harvest) to preserve the nutrients in an optimal state. It takes 250kg of Moringa Leaves to produce just 37kg (approx) of Moringa Leaf Powder in the freeze-drying process. Hence, one tablespoon of Moringa leaf powder equals 7 tablespoons of fresh Moringa leaves. You are getting one large dose of nutrition just with 1 teaspoon of freeze-dried Moringa leaf powder. 

Botanical name: Moringa oleifera

Health Benefits

  • Energy & Stamina
  • Cleansing
  • Well-being

Additional Benefits

  • Combat nutritional deficiency.
  • Restores / Maintains eye health (beta-carotene, lutein, zeaxanthin).
  • Anti-inflammatory (Gout /Arthritis).

How to Use

Moringa leaf powder has a spinach-like taste (typical of greens). It is very versatile, can be consumed any time, and you will find it easy to mix Moringa powder into your everyday foods.

Mix 1 tsp Moringa powder into water, juices, smoothies, cereals, yogurt, salad dressings, sauces, soups, etc.

We do not recommend cooking with Moringa powder as high temperatures can destroy some of its nutrients. For cooked foods, you can add Moringa powder after the dish is cooked and the temperature has cooled a little.

As Moringa powder is more potent than fresh moringa leaves (about 7 kg of fresh Moringa leaves are required to make 1kg of Moringa powder), we recommend starting with just 1 teaspoon.

Recommended daily intake: 2-3 teaspoons. Start with half or 1 teaspoon first (test your body's response to it) and then increase daily. 



Nature's Superfoods Organic Raw MORINGA Leaf Powder, Freeze-Dried (100g)

    bottom of page